Glioma induced alterations in fecal short-chain fatty acids and neurotransmitters.
Antonio DonoAnthony N PatrizzRyan M McCormackNagireddy PutluriBhanu Priya GaneshBalveen KaurLouise D McCulloughLeomar Y BallesterYoshua EsquenaziPublished in: CNS oncology (2020)
Aim: To explore fecal short-chain fatty acids and neurotransmitter alterations in a mouse-glioma model and glioma patients. Methods: Liquid chromatography-mass spectrometry and 16S rRNA-sequencing from fecal samples were performed to measure metabolite levels and taxa abundance in mice/humans. Mice underwent GL261 implantation with/without temozolomide. Glioma patients were compared with healthy controls. Results: Glioma altered several short-chain fatty acids and neurotransmitter levels. Reduced 5-hydroxyindoleaceic acid and norepinephrine levels were seen in mice and humans. Interestingly, temozolomide treatment abrogates the effects of glioma on fecal metabolites. Conclusion: Our findings demonstrate the interplay between glioma and the gut-brain axis. Further work is required to identify pathways within the gut-brain axis by which glioma influences and promotes the modulation of fecal metabolites and microbiome.
Keyphrases
- fatty acid
- mass spectrometry
- newly diagnosed
- end stage renal disease
- liquid chromatography
- ejection fraction
- chronic kidney disease
- ms ms
- high fat diet induced
- metabolic syndrome
- prognostic factors
- adipose tissue
- single cell
- patient reported outcomes
- microbial community
- blood brain barrier
- gas chromatography
- diabetic rats