The Availability and Quality of Food Labelling Components in the Canadian E-Grocery Retail Environment.
Jennifer J LeeMavra AhmedTianyi ZhangMadyson V WeippertAlyssa SchermelMarie R L'AbbéPublished in: Nutrients (2021)
There was wide variability and inconsistencies in the presentation of food labelling components in the e-grocery retail environment, which can be barriers in enabling Canadians to make informed purchasing decisions.
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