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Association between plasma irisin and glucose metabolism in pregnant women is modified by dietary n-3 polyunsaturated fatty acid intake.

Li CaiWeijia WuLi-Zi LinYa Jun ChenRui GaoBijun ShiBingjie MaYuming ChenJin Jing
Published in: Journal of diabetes investigation (2020)
Plasma irisin was negatively associated with HOMA-IR and fasting glucose, whereas it was positively associated with HOMA of insulin sensitivity in pregnant women. We first showed that these associations were modified by dietary n-3 PUFA intake.
Keyphrases
  • pregnant women
  • fatty acid
  • blood glucose
  • pregnancy outcomes
  • weight gain
  • insulin resistance
  • type diabetes
  • metabolic syndrome
  • blood pressure
  • adipose tissue
  • physical activity
  • weight loss