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Reimagining nutrition education for pregnant adolescents in the face of climate change: a community approach.

Fleur De MeijerMary KimanthiSusan CheruiyotAlex Makau MuiaDonnah GogaSoulthy Azamkhan MohamedCecilia NjogaCatherine GathuFelix AgoiNelson NyamuJacob Shabani
Published in: BMJ nutrition, prevention & health (2024)
Food choices in Kilifi County are getting more limited due to unpredicted rainfall patterns. Therefore, a reorientation of nutrition education is needed in order to build resilience in the community. Strengthening community action, including developing skills to increase long-term local support, would be needed to ensure the adequate nutrition status of vulnerable groups like pregnant adolescent women.
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