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Food Network Analysis in Non-Obese Patients with or without Steatosis.

Rossella DonghiaPasqua Letizia PesoleSergio ColettaCaterina BonfiglioGiovanni De PergolaSara De NucciRoberta RinaldiGianluigi Giannelli
Published in: Nutrients (2023)
Many differences were found in non-obese people with and without steatosis, but in light of a network analysis, the two groups demonstrated similar dietary habits, proving that pathophysiological, genetic, and hormonal patterns are probably the basis of their liver status, regardless of weight. Future genetic analyses will be performed to analyze the expression of genes involved in the development of steatosis in our cohort.
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