The Potential for Healthy Checkout Policies to Advance Nutrition Equity.
Jennifer FalbeJustin S WhiteDesiree M SigalaAnna H GrummonSarah E SolarLisa M PowellPublished in: Nutrients (2021)
Purchasing foods or beverages from store checkouts is common and more prevalent among low-income and Hispanic, American Indian or Alaska Native, and Black consumers. These results suggest that healthy checkout policies have the potential to improve nutrition equity.