Cultural immersion in dietetics curricula: A method for ensuring Aboriginal pedagogies are used for Aboriginal educational content.
Alyse J DaviesJuliana ChenMargaret Allman-FarinelliAnna Maria RanganLatoya BrownJacquelin VidorMargaret NicholsonMerryl IrelandJacqueline W S ChanBobby PorykaliPublished in: Nutrition & dietetics : the journal of the Dietitians Association of Australia (2024)
Cultural immersion is one teaching method to enhance student knowledges and can be a part of a programmatic and integrated approach that embeds Aboriginal content throughout the whole curriculum. It is necessary that institutions recognise the value of cultural immersions to student learnings and commit to providing ongoing support.
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