Chronic Exposure to the Food Additive tBHQ Modulates Expression of Genes Related to SARS-CoV-2 and Influenza Viruses.
Krisztina NémethPeter PetschnerKrisztina PálócziNóra FeketeÉva PállingerEdit I BuzásViola TamásiPublished in: Life (Basel, Switzerland) (2022)
Our results strongly suggest that a common food additive, tBHQ, can modulate virus-dependent processes in both influenza and SARS-CoV-2 infections.