Simultaneous and rapid determination of sesamin and sesamolin in sesame oils using excitation-emission matrix fluorescence coupled with self-weighted alternating trilinear decomposition.

Yan LiuQian WuZhenzhen XiaYang WuYan LiZhiyong Gong

Published in: Journal of the science of food and agriculture (2020)

The results indicate that, with simple sample pretreatment, the application for combining excitation-emission fluorescence spectra and self-weighted alternating trilinear decomposition can be a useful and sensitive tool for the determination of lignans in sesame oil. © 2020 Society of Chemical Industry.

Keyphrases

energy transfer
solid phase extraction
magnetic resonance
single molecule
molecularly imprinted
contrast enhanced
network analysis
quantum dots
fatty acid
solid state
density functional theory
loop mediated isothermal amplification
high resolution
mass spectrometry
sensitive detection