Identification in silico and expression analysis of a β-1-4-endoglucanase and β-galactosidase genes related to ripening in guava fruit.
Mario A Mejía-MendozaCristina Garcidueñas-PiñaJosé S Padilla-RamírezRuth E Soria-GuerraJosé Francisco Morales-DomínguezPublished in: Journal, genetic engineering & biotechnology (2022)
A β-1, 4-endoglucanase 17, and β-galactosidase 1 sequences were identified. PgE17 and PgGa1 are expressed in all the plant tissues, and fruit ripening states. Although, the highest expression was on breaker and ripe states.