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High-temperature short-time pasteurisation of human breastmilk is efficient in retaining protein and reducing the bacterial count.

Daniel KlotzMirjam JoellenbeckKarl WinklerMirjam KunzeDaniela HuzlyRoland Hentschel
Published in: Acta paediatrica (Oslo, Norway : 1992) (2017)
Using the HTST treatment protocol retained some of the bioactive properties of human breastmilk and appeared to have similar antibacterial efficacy to Holder pasteurisation.
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