Fatty acid intake and breast cancer in the Spanish multicase-control study on cancer (MCC-Spain).
Trinidad Dierssen-SotosInés Gómez-AceboCamilo PalazuelosEsther Gracia-LavedanBeatriz Pérez-GómezMadalen OribeVicente MartínMarcela GuevaraPaz Rodríguez-CundínGuillermo Fernández-TardónRafael Marcos-GrageraAna Molina-BarcelóMarian Díaz-SantosGemma Castaño-VinyalsNuria AragonésAna López-GonzalezPilar AmianoJesús CastillaJessica Alonso-MoleroManolis KogevinasMarina PollánJavier LlorcaPublished in: European journal of nutrition (2019)
Our study shows a differential effect of monounsaturated fatty acids according to menopausal status and breast cancer subtype.