Login / Signup

Are Low Intakes and Deficiencies in Iron, Vitamin A, Zinc, and Iodine of Public Health Concern in Ethiopian, Kenyan, Nigerian, and South African Children and Adolescents?

Rajwinder HarikaMieke FaberFolake SamuelAfework MulugetaJudith KimiyweAns Eilander
Published in: Food and nutrition bulletin (2017)
With large variation within the 4 African countries, our data indicate that anemia and vitamin A, zinc, and iodine deficiencies are problems of public health significance. Effective public health strategies such as dietary diversification and food fortification are needed to improve micronutrient intake in both younger and older children.
Keyphrases