Autochthonous lactic acid bacteria-presentation of potential probiotics application.
Mirjana Ž GrujovićKatarina G MladenovićDanijela D NikodijevićLjiljana R ČomićPublished in: Biotechnology letters (2019)
The results indicated the potential probiotic properties of the isolates and give evidence for further investigation and potential application in the dairy industry.
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