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The effect of small doses of fructose and allulose on postprandial glucose metabolism in type 2 diabetes: A double-blind, randomized, controlled, acute feeding, equivalence trial.

Jarvis C NoronhaCatherine R BraunsteinAndrea J GlennTauseef A KhanEffie ViguilioukRebecca NoseworthySonia Blanco MejiaCyril W C KendallThomas M S WoleverLawrence Alan LeiterJohn L Sievenpiper
Published in: Diabetes, obesity & metabolism (2018)
Allulose, but not fructose, led to modest reductions in the postprandial blood glucose response to oral glucose in individuals with type 2 diabetes. There is a need for long-term randomized trials to confirm the sustainability of these improvements.
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