Addressing embodied inequities in health: how do we enable improvement in women's diet in pregnancy?
L McKerracherS OresnikT MoffatB Murray-DavisJ Vickers-ManzinL ZalotD WilliamsDeborah M SlobodaM E BarkerPublished in: Public health nutrition (2020)
Hamilton stakeholders foregrounded social determinants of inequity as main factors influencing pregnancy diet. They further indicated a need to develop interventions that build resilience and redistribute resources at multiple levels, from the household to the state.