Selenium-rich food potentially useful to control mercury levels among Afro-Colombians: Towards an intercultural intervention.
Sonia Mireya DiazRuth Marién PalmaEdna Magaly GamboaGloria Catalina GheorghePublished in: Biomedica : revista del Instituto Nacional de Salud (2023)
It is proposed that the banana juice, the pineapple colada, the borojó (Borojoa patinoi) sorbet, the cucas, and the enyucado are basic elements for a culturally acceptable intervention.