On the association between dietary oily fish intake and bone mineral density in frequent fish consumers of Amerindian ancestry. The three villages study.
Oscar H Del BruttoRobertino M MeraDenisse A RumbeaEmilio E AriasEduardo J GuzmánMark J SedlerPublished in: Archives of osteoporosis (2024)
Consumption of ≥ 5.2 oily fish servings/week is associated with lower prevalence of osteopenia and osteoporosis in elderly women of Amerindian ancestry.