Longitudinal patterns of food insecurity, the home food environment, and parent feeding practices during COVID-19.

Elizabeth L AdamsLaura J CaccavaleDanyel SmithMelanie K Bean

Published in: Obesity science & practice (2021)

Rates of food insecurity remain high as this pandemic persists. Continued assessment of nutrition-related factors and increased economic supports are critical for families to endure COVID-19 and prevent long-term obesity and health risks.

Keyphrases

coronavirus disease
sars cov
healthcare
insulin resistance
metabolic syndrome
primary care
weight loss
respiratory syndrome coronavirus
type diabetes
physical activity
high fat diet induced
weight gain
cross sectional
human health
adipose tissue
skeletal muscle
body mass index