Agriculture and human values

Keyphrases

Publications

2023

Katie Kerstetter, Drew Bonner, Kristopher Cleland, Mia De Jesús-Martin, Rachelle Quintanilla, Amy L Best, Dominique Hazzard, Jordan Carter
Social solidarity, social infrastructure, and community food access. Agriculture and human values (2023)
Qing Ren, Bindu Panikkar, Teresa Mares, Linda Berlin, Claire Golder
Food justice in Vermont's environmentally vulnerable communities. Agriculture and human values (2023)
Cristina Chiarella, Yulia Lamoureaux, Alda A F Pires, Rachel Surls, Robert Bennaton, Julia Van Soelen Kim, Suzanne Grady, Thais M Ramos, Vikram Koundinya, Erin DiCaprio
A preliminary assessment of food policy obstacles in California's produce recovery networks. Agriculture and human values (2023)
Katharine S E Cresswell Riol, Sean Connelly
Beyond a neoliberal critique of hunger: a genealogy of food charity in Aotearoa New Zealand. Agriculture and human values (2023)
Karly Burch, Mascha Gugganig, Julie Guthman, Emily Reisman, Matt Comi, Samara Brock, Barkha Kagliwal, Susanne Freidberg, Patrick Baur, Cornelius Heimstädt, Sarah Ruth Sippel, Kelsey Speakman, Sarah Marquis, Lucía Argüelles, Charlotte Biltekoff, Garrett Broad, Kelly Bronson, Hilary Faxon, Xaq Frohlich, Ritwick Ghosh, Saul Halfon, Katharine Legun, Sarah J Martin
Cultivating intellectual community in academia: reflections from the Science and Technology Studies Food and Agriculture Network (STSFAN). Agriculture and human values (2023)
Briana E Rockler, Stephanie K Grutzmacher, Jonathan Garcia, Marc T Braverman, Ellen Smit
Something to eat: experiences of food insecurity on the farm. Agriculture and human values (2023)
Stevens Azima, Patrick Mundler
Farmer satisfaction and short food supply chains. Agriculture and human values (2023)
Koen van der Gaast, Jan Eelco Jansma, Sigrid Wertheim-Heck
Between ambitions and actions: how citizens navigate the entrepreneurial process of co-producing sustainable urban food futures. Agriculture and human values (2023)
Cristina Chiarella, Yulia Lamoureaux, Alda A F Pires, Rachel Surls, Robert Bennaton, Julia Van Soelen Kim, Suzanne Grady, Thais M Ramos, Vikram Koundinya, Erin DiCaprio
A preliminary assessment of food policy obstacles in California's produce recovery networks. Agriculture and human values (2023)
Sarah Ruth Sippel
Tackling land's 'stubborn materiality': the interplay of imaginaries, data and digital technologies within farmland assetization. Agriculture and human values (2023)
Hilary Oliva Faxon
Small farmers, big tech: agrarian commerce and knowledge on Myanmar Facebook. Agriculture and human values (2023)
Garrett M Broad
Improving the agri-food biotechnology conversation: bridging science communication with science and technology studies. Agriculture and human values (2023)
Mona Franziska Giersberg, Franck L B Meijboom
As if you were hiring a new employee: on pig veterinarians' perceptions of professional roles and relationships in the context of smart sensing technologies in pig husbandry in the Netherlands and Germany. Agriculture and human values (2023)
Karly Burch, Mascha Gugganig, Julie Guthman, Emily Reisman, Matt Comi, Samara Brock, Barkha Kagliwal, Susanne Freidberg, Patrick Baur, Cornelius Heimstädt, Sarah Ruth Sippel, Kelsey Speakman, Sarah Marquis, Lucía Argüelles, Charlotte Biltekoff, Garrett Broad, Kelly Bronson, Hilary Faxon, Xaq Frohlich, Ritwick Ghosh, Saul Halfon, Katharine Legun, Sarah J Martin
Cultivating intellectual community in academia: reflections from the Science and Technology Studies Food and Agriculture Network (STSFAN). Agriculture and human values (2023)
Koen van der Gaast, Jan Eelco Jansma, Sigrid Wertheim-Heck
Between ambitions and actions: how citizens navigate the entrepreneurial process of co-producing sustainable urban food futures. Agriculture and human values (2023)
Sarah Ruth Sippel
Tackling land's 'stubborn materiality': the interplay of imaginaries, data and digital technologies within farmland assetization. Agriculture and human values (2023)
Karly Burch, Julie Guthman, Mascha Gugganig, Kelly Bronson, Matt Comi, Katharine Legun, Charlotte Biltekoff, Garrett Broad, Samara Brock, Susanne Freidberg, Patrick Baur, Diana Mincyte
Social science - STEM collaborations in agriculture, food and beyond: an STSFAN manifesto. Agriculture and human values (2023)
Qing Ren, Bindu Panikkar, Teresa Mares, Linda Berlin, Claire Golder
Food justice in Vermont's environmentally vulnerable communities. Agriculture and human values (2023)
Carina Isbell, Daniel Tobin, Kristal Jones, Travis W Reynolds
Enhancing resilience through seed system plurality and diversity: challenges and barriers to seed sourcing during (and in spite of) a global pandemic. Agriculture and human values (2023)
Briana E Rockler, Stephanie K Grutzmacher, Jonathan Garcia, Marc T Braverman, Ellen Smit
Something to eat: experiences of food insecurity on the farm. Agriculture and human values (2023)
L Asprooth, M Norton, R Galt
The adoption of conservation practices in the Corn Belt: the role of one formal farmer network, Practical Farmers of Iowa. Agriculture and human values (2023)
Mona Franziska Giersberg, Franck L B Meijboom
As if you were hiring a new employee: on pig veterinarians' perceptions of professional roles and relationships in the context of smart sensing technologies in pig husbandry in the Netherlands and Germany. Agriculture and human values (2023)
Garrett M Broad
Improving the agri-food biotechnology conversation: bridging science communication with science and technology studies. Agriculture and human values (2023)
Brody Trottier
Thick critiques, thin solutions: news media coverage of meatpacking plants in the COVID-19 pandemic. Agriculture and human values (2023)
Karly Burch, Julie Guthman, Mascha Gugganig, Kelly Bronson, Matt Comi, Katharine Legun, Charlotte Biltekoff, Garrett Broad, Samara Brock, Susanne Freidberg, Patrick Baur, Diana Mincyte
Social science - STEM collaborations in agriculture, food and beyond: an STSFAN manifesto. Agriculture and human values (2023)
Chelsea Wentworth, Phillip Warsaw, Krista Isaacs, Abou Traore, Angel Hammon, Arena Lewis
The resilience and viability of farmers markets in the United States as an alternative food network: case studies from Michigan during the COVID-19 pandemic. Agriculture and human values (2023)
Katie Kerstetter, Drew Bonner, Kristopher Cleland, Mia De Jesús-Martin, Rachelle Quintanilla, Amy L Best, Dominique Hazzard, Jordan Carter
Social solidarity, social infrastructure, and community food access. Agriculture and human values (2023)
Katharine S E Cresswell Riol, Sean Connelly
Beyond a neoliberal critique of hunger: a genealogy of food charity in Aotearoa New Zealand. Agriculture and human values (2023)
Chelsea Wentworth, Phillip Warsaw, Krista Isaacs, Abou Traore, Angel Hammon, Arena Lewis
The resilience and viability of farmers markets in the United States as an alternative food network: case studies from Michigan during the COVID-19 pandemic. Agriculture and human values (2023)
Brody Trottier
Thick critiques, thin solutions: news media coverage of meatpacking plants in the COVID-19 pandemic. Agriculture and human values (2023)
Stevens Azima, Patrick Mundler
Farmer satisfaction and short food supply chains. Agriculture and human values (2023)
Hilary Oliva Faxon
Small farmers, big tech: agrarian commerce and knowledge on Myanmar Facebook. Agriculture and human values (2023)
L Asprooth, M Norton, R Galt
The adoption of conservation practices in the Corn Belt: the role of one formal farmer network, Practical Farmers of Iowa. Agriculture and human values (2023)
Carina Isbell, Daniel Tobin, Kristal Jones, Travis W Reynolds
Enhancing resilience through seed system plurality and diversity: challenges and barriers to seed sourcing during (and in spite of) a global pandemic. Agriculture and human values (2023)

volume 40, number 1, 2022

Sonja Kaufmann, Nikolaus Hruschka, Luis Vildozo, Christian R Vogl
Alternative Food Networks in Latin America-exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison. Agriculture and human values 40 (1) (2022)
Sonja Kaufmann, Nikolaus Hruschka, Luis Vildozo, Christian R Vogl
Alternative Food Networks in Latin America-exploring PGS (Participatory Guarantee Systems) markets and their consumers: a cross-country comparison. Agriculture and human values 40 (1) (2022)

volume 40, number 2, 2022

Jérémie Forney, Angga Dwiartama
The project, the everyday, and reflexivity in sociotechnical agri-food assemblages: proposing a conceptual model of digitalisation. Agriculture and human values 40 (2) (2022)

volume 39, number 3, 2022

Florence A Becot, Shoshanah M Inwood
Medical economic vulnerability: a next step in expanding the farm resilience scholarship. Agriculture and human values 39 (3) (2022)
Gerlinde Behrendt, Sarah Peter, Simone Sterly, Anna Maria Häring
Community financing for sustainable food and farming: a proximity perspective. Agriculture and human values 39 (3) (2022)
Alexandra Doernberg, Annette Piorr, Ingo Zasada, Dirk Wascher, Ulrich Schmutz
Sustainability assessment of short food supply chains (SFSC): developing and testing a rapid assessment tool in one African and three European city regions. Agriculture and human values 39 (3) (2022)
Dorceta E Taylor, Lina M Farias, Lia M Kahan, Julia Talamo, Alison Surdoval, Ember D McCoy, Socorro M Daupan
Understanding the challenges faced by Michigan's family farmers: race/ethnicity and the impacts of a pandemic. Agriculture and human values 39 (3) (2022)
Mary Little, Olivia Sylvester
Agroecological producers shortening food chains during Covid-19: opportunities and challenges in Costa Rica. Agriculture and human values 39 (3) (2022)
Nicholas Copeland
Liberation extension: building capacities for civilizational transition. Agriculture and human values 39 (3) (2022)
Sara Shostak
"How do we measure justice?": missions and metrics in urban agriculture. Agriculture and human values 39 (3) (2022)

volume 39, number 4, 2022

İlkay Unay-Gailhard, Mark A Brennen
How digital communications contribute to shaping the career paths of youth: a review study focused on farming as a career option. Agriculture and human values 39 (4) (2022)
Ryanne Pilgeram, Katherine Dentzman, Paul Lewin
Women, race and place in US Agriculture. Agriculture and human values 39 (4) (2022)
Lonneke M Poort, Jac A A Swart, Ruth Mampuys, Arend J Waarlo, Paul C Struik, Lucien Hanssen
Restore politics in societal debates on new genomic techniques. Agriculture and human values 39 (4) (2022)
Ian Carlos Fitzpatrick, Naomi Millner, Franklin Ginn
Governing the soil: natural farming and bionationalism in India. Agriculture and human values 39 (4) (2022)
Jeroen J L Candel
Power to the people? Food democracy initiatives' contributions to democratic goods. Agriculture and human values 39 (4) (2022)
Merin Oleschuk
Who should feed hungry families during crisis? Moral claims about hunger on Twitter during the COVID-19 pandemic. Agriculture and human values 39 (4) (2022)