Food security

Keyphrases

Publications

volume 16, number 3, 2024

Tony W Carr, Felicity Addo, Amanda Palazzo, Petr Havlik, Katya Pérez-Guzmán, Zakari Ali, Rosemary Green, Genevieve Hadida, Alcade C Segnon, Robert Zougmoré, Pauline Scheelbeek
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap? Food security 16 (3) (2024)
Andrew S Cooke, Honest Machekano, Javier Ventura-Cordero, Aranzazu Louro-Lopez, Virgil Joseph, Lovemore C Gwiriri, Taro Takahashi, Eric R Morgan, Michael R F Lee, Casper Nyamukondiwa
Opportunities to improve goat production and food security in Botswana through forage nutrition and the use of supplemental feeds. Food security 16 (3) (2024)
Andrew S Cooke, Honest Machekano, Javier Ventura-Cordero, Aranzazu Louro-Lopez, Virgil Joseph, Lovemore C Gwiriri, Taro Takahashi, Eric R Morgan, Michael R F Lee, Casper Nyamukondiwa
Opportunities to improve goat production and food security in Botswana through forage nutrition and the use of supplemental feeds. Food security 16 (3) (2024)
Tony W Carr, Felicity Addo, Amanda Palazzo, Petr Havlik, Katya Pérez-Guzmán, Zakari Ali, Rosemary Green, Genevieve Hadida, Alcade C Segnon, Robert Zougmoré, Pauline Scheelbeek
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap? Food security 16 (3) (2024)
Danielle Resnick, Kola Matthew Anigo, Olufolakemi Anjorin, Shilpa Deshpande
Voice, access, and ownership: enabling environments for nutrition advocacy in India and Nigeria. Food security 16 (3) (2024)
Tony W Carr, Felicity Addo, Amanda Palazzo, Petr Havlik, Katya Pérez-Guzmán, Zakari Ali, Rosemary Green, Genevieve Hadida, Alcade C Segnon, Robert Zougmoré, Pauline Scheelbeek
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap? Food security 16 (3) (2024)
Tony W Carr, Felicity Addo, Amanda Palazzo, Petr Havlik, Katya Pérez-Guzmán, Zakari Ali, Rosemary Green, Genevieve Hadida, Alcade C Segnon, Robert Zougmoré, Pauline Scheelbeek
Addressing future food demand in The Gambia: can increased crop productivity and climate change adaptation close the supply-demand gap? Food security 16 (3) (2024)
Danielle Resnick, Kola Matthew Anigo, Olufolakemi Anjorin, Shilpa Deshpande
Voice, access, and ownership: enabling environments for nutrition advocacy in India and Nigeria. Food security 16 (3) (2024)

volume 16, number 4, 2024

Philile Dladla-Jaca, Busisiwe P Ncama, Yoshan Moodley, Nafiisa Sobratee-Fajurally, Rashieda Davids, Mjabuliseni Simon C Ngidi, Catherine Sutherland, Muthulisi Siwela, Tafadzwanashe Mabhaudhi, Albert T Modi, Rob Slotow, Jonathan K Burns, Andrew Tomita
Impact of pre-existing depression and food insecurity on the trajectory of depressive symptomatology during the COVID-19 pandemic outbreak in South Africa: A panel analysis of nationally representative South African data. Food security 16 (4) (2024)
Philile Dladla-Jaca, Busisiwe P Ncama, Yoshan Moodley, Nafiisa Sobratee-Fajurally, Rashieda Davids, Mjabuliseni Simon C Ngidi, Catherine Sutherland, Muthulisi Siwela, Tafadzwanashe Mabhaudhi, Albert T Modi, Rob Slotow, Jonathan K Burns, Andrew Tomita
Impact of pre-existing depression and food insecurity on the trajectory of depressive symptomatology during the COVID-19 pandemic outbreak in South Africa: A panel analysis of nationally representative South African data. Food security 16 (4) (2024)

volume 15, number 1, 2022

volume 15, number 2, 2022

Ilse de Jager, Gerrie W J van de Ven, Ken E Giller, Inge D Brouwer
Seasonality and nutrition-sensitive farming in rural Northern Ghana. Food security 15 (2) (2022)
Zuzanna Turowska, Emilie Buttarelli, Issa Sombié, Nicholas Nisbett, Mara Van den Bold, Elodie Becquey
Stories of change in nutrition in Burkina Faso 1992-2018: a macro-level perspective. Food security 15 (2) (2022)
Mauricio R Bellon, Gervais Ntandou-Bouzitou, Janet E Lauderdale, Francesco Caracciolo
Combining market and nonmarket food sources provides rural households with more options to achieve better diets in Southern Benin. Food security 15 (2) (2022)
Ndashe Philemon Kapulu, Heather Clark, Simon Manda, Harriet Elizabeth Smith, Caroline Orfila, Jennie I Macdiarmid
Evolution of energy and nutrient supply in Zambia (1961-2013) in the context of policy, political, social, economic, and climatic changes. Food security 15 (2) (2022)

volume 14, number 3, 2022

volume 14, number 4, 2022

Rasmi Avula, Phuong Hong Nguyen, Lan Mai Tran, Supreet Kaur, Neena Bhatia, Rakesh Sarwal, Arjan de Wagt, Deepika Nayar Chaudhery, Purnima Menon
Reducing childhood stunting in India: Insights from four subnational success cases. Food security 14 (4) (2022)
Olutayo Adeyemi, Mariama Toure, Namukolo Covic, Mara van den Bold, Nicholas Nisbett, Derek Headey
Understanding drivers of stunting reduction in Nigeria from 2003 to 2018: a regression analysis. Food security 14 (4) (2022)
Andhressa Araújo Fagundes, Rita de Cássia Lisboa Ribeiro, Estella Rosa Borges de Brito, Elisabetta Gioconda Iole Giovanna Recine, Cecilia Rocha
Public infrastructure for food and nutrition security in brazil: fufilling the constitutional commitment to the human right to adequate food. Food security 14 (4) (2022)
Kelly Parsons, David Barling
England's food policy coordination and the Covid-19 response. Food security 14 (4) (2022)
Elodie Becquey, Issa Sombié, Mariama Touré, Zuzanna Turowska, Emilie Buttarelli, Nicholas Nisbett
Stories of change in nutrition in Burkina Faso 1992-2018: a micro-level perspective. Food security 14 (4) (2022)
Vibeke Bjornlund, Henning Bjornlund, André van Rooyen
Why food insecurity persists in sub-Saharan Africa: A review of existing evidence. Food security 14 (4) (2022)
Ayako Ebata
Social embeddedness of pig value chains in Myanmar and its implications for food and nutrition security. Food security 14 (4) (2022)

volume 14, number 5, 2022

Neha A John-Henderson, Benjamin J Oosterhoff, Lester R Johnson, Mary Ellen Lafromboise, Melveena Malatare, Emily Salois
COVID-19 and food insecurity in the Blackfeet Tribal Community. Food security 14 (5) (2022)
Cornelia Guell, Catherine R Brown, Otto W Navunicagi, Viliamu Iese, Neela Badrie, Morgan Wairiu, Arlette Saint Ville, P N T Unwin, null null
Perspectives on strengthening local food systems in Small Island Developing States. Food security 14 (5) (2022)
Karl-Axel Lindgren, Tim Lang
Understanding the policy discourse within the formulation of the 2013 Indian National Food Security Act. Food security 14 (5) (2022)
Jim Woodhill, Avinash Kishore, Jemimah Njuki, Kristal Jones, Saher Hasnain
Food systems and rural wellbeing: challenges and opportunities. Food security 14 (5) (2022)
Arkadeep Bandyopadhyay, Carlo Azzarri, Beliyou Haile, Chungmann Kim, Cristina Alvarez, Ana Moltedo, Abdul Sattar, Winnie Bell, Beatrice L Rogers
Exploring the association between agricultural production systems and household diets in Viet Nam. Food security 14 (5) (2022)

volume 14, number 6, 2022

Madhura Rao, Aalt Bast, Alie de Boer
How COVID-19 impacted surplus food redistribution in the Netherlands: An explorative study. Food security 14 (6) (2022)
Ore Koren, W Kindred Winecoff
U.S. Federal Reserve Policies can cause Political instability by raising bread prices . Food security 14 (6) (2022)
Hernan Botero, Andrew P Barnes
The effect of ENSO on common bean production in Colombia: a time series approach. Food security 14 (6) (2022)
Petra Hellegers
Food security vulnerability due to trade dependencies on Russia and Ukraine. Food security 14 (6) (2022)
Lya Cynthia Porto de Oliveira, Emmanuel Raufflet, Mário Aquino Alves
Urban agriculture in São Paulo: an analysis from the sociology of public action. Food security 14 (6) (2022)

Food security

Keyphrases

Publications

volume 16, number 3, 2024

volume 16, number 4, 2024

2023

volume 15, number 3, 2023

volume 15, number 5, 2023

volume 15, number 1, 2022

volume 15, number 2, 2022

volume 14, number 3, 2022

volume 14, number 4, 2022

volume 14, number 5, 2022

volume 14, number 6, 2022