Ahtisham Ali

Years Active: 2022-2022
Publications (10 Years): 4

This page only lists publications with an associated author ORCID identifier.

Publications

Ahtisham Ali, Shuai Wei, Adnan Ali, Imran Khan, Qinxiu Sun, Qiuyu Xia, Zefu Wang, Zongyuan Han, Yang Liu, Shucheng Liu
Research Progress on Nutritional Value, Preservation and Processing of Fish-A Review. Foods (Basel, Switzerland) 11 (22) (2022)
Zongshuai Zhu, Haoyu Guo, Yan Xu, Anthony Pius Bassey, Ahtisham Ali, Ming Huang, Jichao Huang
ACE Inhibitory Peptides Derived from Muscovy Duck ( Cairina moschata ) Plasma. Foods (Basel, Switzerland) 12 (1) (2022)
Zongshuai Zhu, Haoyu Guo, Yan Xu, Anthony Pius Bassey, Ahtisham Ali, Ming Huang, Jichao Huang
ACE Inhibitory Peptides Derived from Muscovy Duck ( Cairina moschata ) Plasma. Foods (Basel, Switzerland) 12 (1) (2022)
Zongshuai Zhu, Haoyu Guo, Yan Xu, Anthony Pius Bassey, Ahtisham Ali, Ming Huang, Jichao Huang
ACE Inhibitory Peptides Derived from Muscovy Duck ( Cairina moschata ) Plasma. Foods (Basel, Switzerland) 12 (1) (2022)

Ahtisham Ali.css-eqlu8i{font-size:small;padding-left:4px;}