Alaa Jabbar Abd Al-Manhel

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 4

Top Topics

Tissue Engineering

Saccharomyces Cerevisiae

Silver Nanoparticles

Top Venues

Foods (Basel, Switzerland)

University of Basrah

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Basrah Jun 07 2002

Iraq

lecturer :: food science

Publications

Ammar B Altemimi, Halgord Ali M Farag, Tablo H Salih, Farhang H Awlqadr, Alaa Jabbar Abd Al-Manhel, Italo Rennan Sousa Vieira, Carlos Adam Conte Junior
Application of Nanoparticles in Human Nutrition: A Review. Nutrients 16 (5) (2024)
Ammar B Altemimi, Halgord Ali M Farag, Tablo H Salih, Farhang H Awlqadr, Alaa Jabbar Abd Al-Manhel, Italo Rennan Sousa Vieira, Carlos Adam Conte Junior
Application of Nanoparticles in Human Nutrition: A Review. Nutrients 16 (5) (2024)
Ammar B Altemimi, Halgord Ali M Farag, Tablo H Salih, Farhang H Awlqadr, Alaa Jabbar Abd Al-Manhel, Italo Rennan Sousa Vieira, Carlos Adam Conte Junior
Application of Nanoparticles in Human Nutrition: A Review. Nutrients 16 (5) (2024)
Shayma Thyab Gddoa Al-Sahlany, Ammar B Altemimi, Alaa Jabbar Abd Al-Manhel, Alaa Kareem Niamah, Naoufal Lakhssassi, Salam A Ibrahim
Purification of Bioactive Peptide with Antimicrobial Properties Produced by Saccharomyces cerevisiae. Foods (Basel, Switzerland) 9 (3) (2020)