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Aline Gabrielle Alves de Carvalho (Aline Ga Carvalho)

Publication Activity (10 Years)

Years Active: 2018-2020
Publications (10 Years): 2

Top Topics

High Resolution Mass Spectrometry

Solid Phase Extraction

Energy Transfer

Top Venues

Molecules (Basel, Switzerland)

Journal of the science of food and agriculture

Universidade Federal do Rio de Janeiro - Instituto de Química (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

Universidade Federal do Rio de Janeiro - Instituto de Química

Brazil

PHD :: Biochemistry

Publications

Aline Gabrielle Alves de Carvalho, Lucía Olmo-García, Bruna Rachel Antunes Gaspar, Alegría Carrasco-Pancorbo, Vanessa Naciuk Castelo-Branco, Alexandre Guedes Torres
Evaluating Quality Parameters, the Metabolic Profile, and Other Typical Features of Selected Commercial Extra Virgin Olive Oils from Brazil. Molecules (Basel, Switzerland) 25 (18) (2020)
Aline Gabrielle Alves de Carvalho, Kelly A Silva, Laís O Silva, André Mm Costa, Emília Akil, Maria Az Coelho, Alexandre Guedes Torres
Jussara berry (Euterpe edulis M.) oil-in-water emulsions are highly stable: the role of natural antioxidants in the fruit oil. Journal of the science of food and agriculture 99 (1) (2018)