Ana Petelin

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 6

Top Topics

Endoplasmic Reticulum

Roux En Y Gastric Bypass

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Plants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Tanja Črešnovar, Bernarda Habe, Zala Jenko Pražnikar, Ana Petelin
Effectiveness of Time-Restricted Eating with Caloric Restriction vs. Caloric Restriction for Weight Loss and Health: Meta-Analysis. Nutrients 15 (23) (2023)
Zala Jenko Pražnikar, Nina Mohorko, Dejan Gmajner, Tamara T Lah, Ana Petelin
Effects of Four Different Dietary Fibre Supplements on Weight Loss and Lipid and Glucose Serum Profiles during Energy Restriction in Patients with Traits of Metabolic Syndrome: A Comparative, Randomized, Placebo-Controlled Study. Foods (Basel, Switzerland) 12 (11) (2023)
Karin Šik Novak, Nives Bogataj Jontez, Ana Petelin, Matjaž Hladnik, Alenka Baruca Arbeiter, Dunja Bandelj, Jure Pražnikar, Saša Kenig, Nina Mohorko, Zala Jenko Pražnikar
Could Gut Microbiota Composition Be a Useful Indicator of a Long-Term Dietary Pattern? Nutrients 15 (9) (2023)
Ana Petelin, Karin Šik Novak, Matjaž Hladnik, Dunja Bandelj, Alenka Baruca Arbeiter, Katja Kramberger, Tamara T Lah, Zala Jenko Pražnikar
Helichrysum italicum (Roth) G. Don and Helichrysum arenarium (L.) Moench Infusion Consumption Affects the Inflammatory Status and the Composition of Human Gut Microbiota in Patients with Traits of Metabolic Syndrome: A Randomized Comparative Study. Foods (Basel, Switzerland) 11 (20) (2022)
Lovro Žiberna, Zala Jenko-Pražnikar, Ana Petelin
Serum Bilirubin Levels in Overweight and Obese Individuals: The Importance of Anti-Inflammatory and Antioxidant Responses. Antioxidants (Basel, Switzerland) 10 (9) (2021)
Tamara T Lah, Katja Kramberger, Ana Petelin, Dunja Bandelj, Alenka Baruca Arbeiter, Ana Miklavčič Višnjevec, Kelly Peeters, Nina Mohorko, Karin Šik Novak, Zala Jenko Pražnikar
Helichrysum italicum ssp. italicum Infusion Promotes Fat Oxidation in Hepatocytes and Stimulates Energy Expenditure and Fat Oxidation after Acute Ingestion in Humans: A Pilot Study. Plants (Basel, Switzerland) 10 (8) (2021)