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Ângela de Fátima M de Bairros
ORCID
Publication Activity (10 Years)
Years Active: 2020-2020
Publications (10 Years): 1
Top Topics
Vascular Endothelial Growth Factor
Heat Stress
Pseudomonas Aeruginosa
Fatty Acid
Top Venues
Critical reviews in food science and nutrition
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This page only lists publications with an associated author ORCID identifier.
Publications
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Virgílio Gavicho Uarrota
,
Marcelo Maraschin
,
Ângela de Fátima M de Bairros
,
Romina Pedreschi
Factors affecting the capsaicinoid profile of hot peppers and biological activity of their non-pungent analogs (Capsinoids) present in sweet peppers.
Critical reviews in food science and nutrition
61 (4) (2020)