Angélica Alejandra Ochoa-Flores (Angélica A Ochoa-Flores)

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 2

Top Topics

Protein Protein

Top Venues

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

This page only lists publications with an associated author ORCID identifier.

Publications

Miriam M Mendoza-Taco, Aldenamar Cruz-Hernández, Angélica Alejandra Ochoa-Flores, Josafat A Hernández-Becerra, Armando Gómez-Vázquez, Víctor Manuel Moo-Huchin, Ángel Piñeiro-Vázquez, Alfonso J Chay-Canul, Einar Vargas-Bello-Pérez
Physicochemical Characteristics of Yogurt from Sheep Fed with Moringa oleifera Leaf Extracts. Animals : an open access journal from MDPI 12 (1) (2022)
Mariam Sardiñas-Valdés, Hugo Sergio García-Galindo, Alfonso Juventino Chay-Canul, José Rodolfo Velázquez-Martínez, Josafat Alberto Hernández-Becerra, Angélica Alejandra Ochoa-Flores
Ripening Changes of the Chemical Composition, Proteolysis, and Lipolysis of a Hair Sheep Milk Mexican Manchego-Style Cheese: Effect of Nano-Emulsified Curcumin. Foods (Basel, Switzerland) 10 (7) (2021)