Anna Fiore

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 3

Top Topics

Health Promotion

Optical Coherence Tomography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Antonietta Baiano, Barbara la Gatta, Mariacinzia Rutigliano, Anna Fiore
Functional Bread Produced in a Circular Economy Perspective: The Use of Brewers' Spent Grain. Foods (Basel, Switzerland) 12 (4) (2023)
Antonietta Baiano, Barbara la Gatta, Mariacinzia Rutigliano, Anna Fiore
Functional Bread Produced in a Circular Economy Perspective: The Use of Brewers' Spent Grain. Foods (Basel, Switzerland) 12 (4) (2023)
Antonietta Baiano, Barbara la Gatta, Mariacinzia Rutigliano, Anna Fiore
Functional Bread Produced in a Circular Economy Perspective: The Use of Brewers' Spent Grain. Foods (Basel, Switzerland) 12 (4) (2023)