Anna Kolesárová

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 3

Top Topics

Low Density Lipoprotein

Tissue Engineering

Decision Making

Top Venues

Foods (Basel, Switzerland)

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

This page only lists publications with an associated author ORCID identifier.

Publications

Tatiana Bojňanská, Anna Kolesárová, Matej Čech, Dana Tančinová, Dana Urminská
Extracts with Nutritional Potential and Their Influence on the Rheological Properties of Dough and Quality Parameters of Bread. Foods (Basel, Switzerland) 13 (3) (2024)
Tatiana Bojňanská, Anna Kolesárová, Matej Čech, Dana Tančinová, Dana Urminská
Extracts with Nutritional Potential and Their Influence on the Rheological Properties of Dough and Quality Parameters of Bread. Foods (Basel, Switzerland) 13 (3) (2024)
Jana Kopčeková, Eva Kovacikova, Anton Kováčik, Anna Kolesárová, Jana Mrázová, Peter Chlebo, Adriana Kolesárová
Consumption of bitter apricot seeds affects lipid and endocrine profile in women. Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 56 (4) (2021)