Antanas Sarkinas (Antanas Šarkinas)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Venues

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

Materials (Basel, Switzerland)

Gels (Basel, Switzerland)

Kaunas University of Technology

Vilnius University (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Kaunas University of Technology Sep 01 1980

Lithuania

Senior research assistant, Assoc. professor :: Food institute, Department of Food Science and Technology

Education History

Vilnius University Sep 01 1975 - Jun 28 1980

Lithuania

MSC :: Faculty of Natural Science

Publications

Audrone Ispiryan, Vilma Atkociuniene, Natalija Makstutiene, Antanas Sarkinas, Alvija Salaseviciene, Dalia Urbonaviciene, Jonas Viskelis, Rasa Pakeltiene, Lina Raudone
Correlation between Antimicrobial Activity Values and Total Phenolic Content/Antioxidant Activity in Rubus idaeus L. Plants (Basel, Switzerland) 13 (4) (2024)
Audrone Ispiryan, Vilma Atkociuniene, Natalija Makstutiene, Antanas Sarkinas, Alvija Salaseviciene, Dalia Urbonaviciene, Jonas Viskelis, Rasa Pakeltiene, Lina Raudone
Correlation between Antimicrobial Activity Values and Total Phenolic Content/Antioxidant Activity in Rubus idaeus L. Plants (Basel, Switzerland) 13 (4) (2024)
Aelita Zabulionė, Alvija Salaseviciene, Natalja Makštutienė, Antanas Sarkinas
Exploring the Antimicrobial Potential and Stability of Black Soldier Fly (Hermentia illucens) Larvae Fat for Enhanced Food Shelf-Life. Gels (Basel, Switzerland) 9 (10) (2023)
Remigijus Ivanauskas, Asta Bronusiene, Algimantas Ivanauskas, Antanas Sarkinas, Ingrida Ancutienė
Antibacterial Activity of Copper Particles Embedded in Knitted Fabrics. Materials (Basel, Switzerland) 15 (20) (2022)
Laima Cesoniene, Juozas Labokas, Ina Jasutienė, Antanas Sarkinas, Vilma Kaškonienė, Paulius Kaškonas, Rita Kazernavičiūtė, Aistė Pažereckaitė, Remigijus Daubaras
Bioactive Compounds, Antioxidant, and Antibacterial Properties of Lonicera caerulea Berries: Evaluation of 11 Cultivars. Plants (Basel, Switzerland) 10 (4) (2021)
Ieva Urbanavičiūtė, Mindaugas Liaudanskas, Česlovas Bobinas, Antanas Sarkinas, Aistė Rezgienė, Pranas Viskelis
Japanese Quince (Chaenomeles japonica) as a Potential Source of Phenols: Optimization of the Extraction Parameters and Assessment of Antiradical and Antimicrobial Activities. Foods (Basel, Switzerland) 9 (8) (2020)

Antanas Sarkinas.css-eqlu8i{font-size:small;padding-left:4px;} (Antanas Šarkinas)

Publication Activity (10 Years)

Top Topics

Top Venues

Antanas Sarkinas (Antanas Šarkinas)