Antonio Dario Troise

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 9

Top Venues

Journal of agricultural and food chemistry

RSC advances

National Research Council

Universita degli Studi di Napoli Federico II Dipartimento di Agraria (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

National Research Council Nov 27 2019

Italy

Researcher :: Biology, agriculture and food sciences

Universita degli Studi di Napoli Federico II - Nov 26 2019

Italy

Post Doctoral Research Fellow :: Agriculture and Food Science

Education History

Universita degli Studi di Napoli Federico II Dipartimento di Agraria Apr 21 2012 - May 06 2016

Italy

PHD :: Department of Agriculture and Food Science

Wageningen University & Research May 02 2014 - Oct 27 2015

Netherlands

PHD :: Agrotechnology and Food Sciences

Universita degli Studi di Napoli Federico II

Italy

MSC :: Agriculture and Food Science

Publications

Jana Raupbach, Antonio Dario Troise, Vincenzo Fogliano
Water-Soluble Coffee Melanoidins Inhibit Digestive Proteases. Journal of agricultural and food chemistry 72 (11) (2024)
Jana Raupbach, Antonio Dario Troise, Vincenzo Fogliano
Water-Soluble Coffee Melanoidins Inhibit Digestive Proteases. Journal of agricultural and food chemistry (2024)
Jana Raupbach, Antonio Dario Troise, Vincenzo Fogliano
Water-Soluble Coffee Melanoidins Inhibit Digestive Proteases. Journal of agricultural and food chemistry 72 (11) (2024)
Jana Raupbach, Antonio Dario Troise, Vincenzo Fogliano
Water-Soluble Coffee Melanoidins Inhibit Digestive Proteases. Journal of agricultural and food chemistry 72 (11) (2024)
Jana Raupbach, Antonio Dario Troise, Vincenzo Fogliano
Water-Soluble Coffee Melanoidins Inhibit Digestive Proteases. Journal of agricultural and food chemistry 72 (11) (2024)
Nadia Lombardi, Anna Maria Salzano, Antonio Dario Troise, Andrea Scaloni, Paola Vitaglione, Francesco Vinale, Roberta Marra, Simonetta Caira, Matteo Lorito, Giada d'Errico, Stefania Lanzuise, Sheridan Lois Woo
Effect of Trichoderma Bioactive Metabolite Treatments on the Production, Quality, and Protein Profile of Strawberry Fruits. Journal of agricultural and food chemistry 68 (27) (2020)
Antonio Dario Troise, Claire C Berton-Carabin, Paola Vitaglione, Vincenzo Fogliano
Formation of Taste-Active Pyridinium Betaine Derivatives Is Promoted in Thermally Treated Oil-in-Water Emulsions and Alkaline pH. Journal of agricultural and food chemistry 68 (18) (2020)
Bruna de Falco, Antonios Petridis, Poornima Paramasivan, Antonio Dario Troise, Andrea Scaloni, Yusuf Deeni, W Edryd Stephens, Alberto Fiore
Reducing toxic reactive carbonyl species in e-cigarette emissions: testing a harm-reduction strategy based on dicarbonyl trapping. RSC advances 10 (36) (2020)
Antonio Dario Troise, Vincenzo Fogliano, Paola Vitaglione, Claire C Berton-Carabin
Interrelated Routes between the Maillard Reaction and Lipid Oxidation in Emulsion Systems. Journal of agricultural and food chemistry 68 (43) (2020)

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Publication Activity (10 Years)

Top Topics

Top Venues

Antonio Dario Troise