Başar Uymaz

Publication Activity (10 Years)

Years Active: 2019-2019
Publications (10 Years): 1

Top Topics

Cystic Fibrosis

Bioinformatics Analysis

Quality Improvement

Top Venues

Food science of animal resources

This page only lists publications with an associated author ORCID identifier.

Publications

Başar Uymaz, Nefise Akçelik, Zerrin Yüksel
Physicochemical and Microbiological Characterization of Protected Designation of Origin Ezine Cheese: Assessment of Non-starter Lactic Acid Bacterial Diversity with Antimicrobial Activity. Food science of animal resources 39 (5) (2019)