Carlos Henrique Pagno (Carlos H Pagno)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 3

Top Topics

Listeria Monocytogenes

Carbon Nanotubes

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Aline Krümmel, Carlos Henrique Pagno, Patrícia da Silva Malheiros
Active Films of Cassava Starch Incorporated with Carvacrol Nanocapsules. Foods (Basel, Switzerland) 13 (8) (2024)
Aline Krümmel, Carlos Henrique Pagno, Patrícia da Silva Malheiros
Active Films of Cassava Starch Incorporated with Carvacrol Nanocapsules. Foods (Basel, Switzerland) 13 (8) (2024)
Giovana M N Mendonça, Estela M D Oliveira, Alessandro de Oliveira Rios, Carlos Henrique Pagno, Daniela Cardoso Umbelino Cavallini
Vegan Ice Cream Made from Soy Extract, Soy Kefir and Jaboticaba Peel: Antioxidant Capacity and Sensory Profile. Foods (Basel, Switzerland) 11 (19) (2022)