Chaoling Wei

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 11

Top Topics

Arabidopsis Thaliana

Transcription Factor

Top Venues

Journal of agricultural and food chemistry

BMC plant biology

This page only lists publications with an associated author ORCID identifier.

Publications

Junyan Zhu, Kelin Huang, Daojie Cheng, Cao Zhang, Rui Li, Fangbin Liu, Huilin Wen, Lingling Tao, Youze Zhang, Cuihong Li, Shengrui Liu, Chaoling Wei
Characterization of Cuticular Wax in Tea Plant and Its Modification in Response to Low Temperature. Journal of agricultural and food chemistry 70 (43) (2022)
Shengrui Liu, Lingxiao Guo, Qiying Zhou, Zhengzhong Jiang, Ling Jin, Jiaxin Zhu, Hui Xie, Chaoling Wei
Identification and Functional Analysis of Two Alcohol Dehydrogenase Genes Involved in Catalyzing the Reduction of ( Z )-3-Hexenal into ( Z )-3-Hexenol in Tea Plants ( Camellia sinensis ). Journal of agricultural and food chemistry 70 (6) (2022)
Wei Tong, Jie Yu, Qiong Wu, Lizhen Hu, Dina Tabys, Yijun Wang, Chaoling Wei, Tie-Jun Ling, Mallano Ali Inayat, Jeffrey L Bennetzen
Black Tea Quality is Highly Affected during Processing by its Leaf Surface Microbiome. Journal of agricultural and food chemistry 69 (25) (2021)
Shiqi Zhao, Xiaozeng Mi, Rui Guo, Xiaobo Xia, Lu Liu, Yanlin An, Xiaomei Yan, Shuangshuang Wang, Lingxiao Guo, Chaoling Wei
The Biosynthesis of Main Taste Compounds Is Coordinately Regulated by miRNAs and Phytohormones in Tea Plant (Camellia sinensis). Journal of agricultural and food chemistry 68 (22) (2020)
Yu Mei, Hui Xie, Shengrui Liu, Junyan Zhu, Shiqi Zhao, Chaoling Wei
Metabolites and Transcriptional Profiling Analysis Reveal the Molecular Mechanisms of the Anthocyanin Metabolism in the "Zijuan" Tea Plant (Camellia sinensis var. assamica). Journal of agricultural and food chemistry 69 (1) (2020)
Hua Yang, Yanan Wang, Longbao Li, Fangdong Li, Yaxian He, Jianqiang Wu, Chaoling Wei
Transcriptomic and Phytochemical Analyses Reveal Root-Mediated Resource-Based Defense Response to Leaf Herbivory by Ectropis oblique in Tea Plant ( Camellia sinensis). Journal of agricultural and food chemistry 67 (19) (2019)
Qingshan Xu, Long Cheng, Yu Mei, Linli Huang, Junyan Zhu, Xiaozeng Mi, Youben Yu, Chaoling Wei
Alternative Splicing of Key Genes in LOX Pathway Involves Biosynthesis of Volatile Fatty Acid Derivatives in Tea Plant (Camellia sinensis). Journal of agricultural and food chemistry 67 (47) (2019)
Junyan Zhu, Xuewen Wang, Qingshan Xu, Shiqi Zhao, Yuling Tai, Chaoling Wei
Global dissection of alternative splicing uncovers transcriptional diversity in tissues and associates with the flavonoid pathway in tea plant (Camellia sinensis). BMC plant biology 18 (1) (2018)
Shiqi Zhao, Xuewen Wang, Xiaomei Yan, Lingxiao Guo, Xiaozeng Mi, Qingshan Xu, Junyan Zhu, Ailin Wu, Linlin Liu, Chaoling Wei
Revealing of MicroRNA Involved Regulatory Gene Networks on Terpenoid Biosynthesis in Camellia sinensis in Different Growing Time Points. Journal of agricultural and food chemistry 66 (47) (2018)
Yu Zhou, Yan Liu, Shuangshuang Wang, Cong Shi, Ran Zhang, Jia Rao, Xu Wang, Xungang Gu, Yunsheng Wang, Daxiang Li, Chaoling Wei
Molecular Cloning and Characterization of Galactinol Synthases in Camellia sinensis with Different Responses to Biotic and Abiotic Stressors. Journal of agricultural and food chemistry 65 (13) (2017)
Anburaj Jeyaraj, Xiao Zhang, Yan Hou, Mingzhu Shangguan, Prabu Gajjeraman, Yeyun Li, Chaoling Wei
Genome-wide identification of conserved and novel microRNAs in one bud and two tender leaves of tea plant (Camellia sinensis) by small RNA sequencing, microarray-based hybridization and genome survey scaffold sequences. BMC plant biology 17 (1) (2017)