Danyue Zhao

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2021
Publications (10 Years): 2

Top Topics

Liquid Chromatography Tandem Mass Spectrometry

Subarachnoid Hemorrhage

Top Venues

Food & function

Critical reviews in food science and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Zhou Lu, Yat-Tin Chan, Kenneth Ka Hei Lo, Vincy Wing-Si Wong, Yuk-Fan Ng, Shi-Ying Li, Wing-Wa Ho, Man-Sau Wong, Danyue Zhao
Levels of polyphenols and phenolic metabolites in breast milk and their association with plant-based food intake in Hong Kong lactating women. Food & function (2021)
Danyue Zhao, James E Simon, Qingli Wu
A critical review on grape polyphenols for neuroprotection: Strategies to enhance bioefficacy. Critical reviews in food science and nutrition 60 (4) (2019)