Davide Lanzoni

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 5

Top Topics

Induced Apoptosis

Staphylococcus Aureus

Cell Cycle Arrest

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Veterinary research communications

This page only lists publications with an associated author ORCID identifier.

Publications

Luca Marchetti, Raffaella Rebucci, Davide Lanzoni, Carlotta Giromini, Lucia Aidos, Alessia Di Giancamillo, Paola Cremonesi, Filippo Biscarini, Bianca Castiglioni, Valentino Bontempo
Dietary supplementation with a blend composed of carvacrol, tannic acid derived from Castanea sativa and Glycyrrhiza glabra, and glycerides of medium chain fatty acids for weanling piglets raised in commercial farm. Veterinary research communications (2024)
Davide Lanzoni, Eva Skrivanova, Raffaella Rebucci, Antonio Crotti, Antonella Baldi, Luca Marchetti, Carlotta Giromini
Total Phenolic Content and Antioxidant Activity of In Vitro Digested Hemp-Based Products. Foods (Basel, Switzerland) 12 (3) (2023)
Davide Lanzoni, Eva Skrivanova, Raffaella Rebucci, Antonio Crotti, Antonella Baldi, Luca Marchetti, Carlotta Giromini
Total Phenolic Content and Antioxidant Activity of In Vitro Digested Hemp-Based Products. Foods (Basel, Switzerland) 12 (3) (2023)
Sara Frazzini, Elena Scaglia, Matteo Dell'Anno, Serena Reggi, Panseri Sara, Carlotta Giromini, Davide Lanzoni, Carlo Angelo Sgoifo Rossi, Luciana Rossi
Antioxidant and Antimicrobial Activity of Algal and Cyanobacterial Extracts: An In Vitro Study. Antioxidants (Basel, Switzerland) 11 (5) (2022)
Carlotta Giromini, Antonella Baldi, Raffaella Rebucci, Davide Lanzoni, Martina Policardi, Tamil Selvi Sundaram, Stig Purup
Role of Short Chain Fatty Acids to Counteract Inflammatory Stress and Mucus Production in Human Intestinal HT29-MTX-E12 Cells. Foods (Basel, Switzerland) 11 (13) (2022)