Derico Setyabrata

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 2

Top Topics

Pseudomonas Aeruginosa

Anti Inflammatory

Genetic Diversity

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Derico Setyabrata, Kelly Vierck, Tessa R Sheets, Jerrad F Legako, Bruce R Cooper, Timothy A Johnson, Yuan H Brad Kim
Characterizing the Flavor Precursors and Liberation Mechanisms of Various Dry-Aging Methods in Cull Beef Loins Using Metabolomics and Microbiome Approaches. Metabolites 12 (6) (2022)
Derico Setyabrata, Anna D Wagner, Bruce R Cooper, Yuan H Brad Kim
Effect of Dry-Aging on Quality and Palatability Attributes and Flavor-Related Metabolites of Pork Loins. Foods (Basel, Switzerland) 10 (10) (2021)