Dinesh Kumar Lakshmanan

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 4

Top Topics

Body Composition

Municipal Solid Waste

Interstitial Lung Disease

Knee Osteoarthritis

Top Venues

Food & function

Journal of biomolecular structure & dynamics

Journal of food biochemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Dinesh Kumar Lakshmanan, Guna Ravichandran, Abbirami Elangovan, Sivasudha Thilagar
Fortification of raw rice and rice flour using Cissus quadrangularis L. (veldt grape) stem powder to overcome osteoporosis and its associated skeletal complication through staple diet. Journal of food biochemistry 45 (10) (2021)
Selvakumar Murugesan, Venkatesan Srinivasan, Dinesh Kumar Lakshmanan, Meenakshi R Venkateswaran, Sasidharan Jayabal, M S A Muthukumar Nadar, Arunkumar Kathiravan, Mariadoss Asha Jhonsi, Sivasudha Thilagar, Sureshkumar Periyasamy
Evaluation of the anti-rheumatic properties of thymol using carbon dots as nanocarriers on FCA induced arthritic rats. Food & function 12 (11) (2021)
Dinesh Kumar Lakshmanan, Selvakumar Murugesan, Sasikala Rajendran, Guna Ravichandran, Abbirami Elangovan, Karthik Raju, Prathiviraj Ragothaman, Ramya Pandiyan, Sivasudha Thilagar
Brassica juncea (L.) Czern. leaves alleviate adjuvant-induced rheumatoid arthritis in rats via modulating the finest disease targets - IL2RA, IL18 and VEGFA. Journal of biomolecular structure & dynamics (2021)
Dinesh Kumar Lakshmanan, Guna Ravichandran, Abbirami Elangovan, Preethi Jeyapaul, Selvakumar Murugesan, Sivasudha Thilagar
Cissus quadrangularis (veldt grape) attenuates disease progression and anatomical changes in mono sodium iodoacetate (MIA)-induced knee osteoarthritis in the rat model. Food & function 11 (9) (2021)