Dmitry V Rudoy

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 4

Top Topics

Cystic Fibrosis

Bacillus Subtilis

Top Venues

Food science of animal resources

Probiotics and antimicrobial proteins

Pathogens (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Elena N Ponomareva, Marina N Sorokina, Vadim A Grigoriev, Mariya Mazanko, Vladimir Anatolievich Chistyakov, Dmitry V Rudoy
Probiotic Bacillus amyloliquefaciens B-1895 Improved Growth of Juvenile Trout. Food science of animal resources 44 (4) (2024)
Elena N Ponomareva, Marina N Sorokina, Vadim A Grigoriev, Mariya Mazanko, Vladimir Anatolievich Chistyakov, Dmitry V Rudoy
Probiotic Bacillus amyloliquefaciens B-1895 Improved Growth of Juvenile Trout. Food science of animal resources 44 (4) (2024)
Konstantin A Demin, Aleksandr G Refeld, Anna A Bogdanova, Evgeniya V Prazdnova, Igor Vitalievich Popov, Olga Yurievna Kutsevalova, Alexey Mikhailovich Ermakov, Anzhelica B Bren, Dmitry V Rudoy, Vladimir Anatolievich Chistyakov, Richard Weeks, Michael Leonidas Chikindas
Mechanisms of Candida Resistance to Antimycotics and Promising Ways to Overcome It: The Role of Probiotics. Probiotics and antimicrobial proteins 13 (4) (2021)
Munaf Al-Dulaimi, Ammar R Algburi, Alyaa Abdelhameed, Maria S Mazanko, Dmitry V Rudoy, Alexey Mikhailovich Ermakov, Michael Leonidas Chikindas
Antimicrobial and Anti-Biofilm Activity of Polymyxin E Alone and in Combination with Probiotic Strains of Bacillus subtilis KATMIRA1933 and Bacillus amyloliquefaciens B-1895 against Clinical Isolates of Selected Acinetobacter spp.: A Preliminary Study. Pathogens (Basel, Switzerland) 10 (12) (2021)