Elder Pacheco da Cruz

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 4

Top Topics

Obstructive Sleep Apnea

Gas Chromatography

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Elder Pacheco da Cruz, Juliani Buchveitz Pires, Estefani Tavares Jansen, Felipe Nardo Dos Santos, Laura Martins Fonseca, Helen Cristina Dos Santos Hackbart, Marjana Radünz, Elessandra da Rosa Zavareze, Alvaro Renato Guerra Dias
Electrospun nanofibers based on zein and red onion bulb extract (Allium cepa, L.): Volatile compounds, hydrophilicity, and antioxidant activity. Journal of food science (2024)
Elder Pacheco da Cruz, Juliani Buchveitz Pires, Estefani Tavares Jansen, Felipe Nardo Dos Santos, Laura Martins Fonseca, Helen Cristina Dos Santos Hackbart, Marjana Radünz, Elessandra da Rosa Zavareze, Alvaro Renato Guerra Dias
Electrospun nanofibers based on zein and red onion bulb extract (Allium cepa, L.): Volatile compounds, hydrophilicity, and antioxidant activity. Journal of food science 89 (3) (2024)
Elder Pacheco da Cruz, Juliani Buchveitz Pires, Estefani Tavares Jansen, Felipe Nardo Dos Santos, Laura Martins Fonseca, Helen Cristina Dos Santos Hackbart, Marjana Radünz, Elessandra da Rosa Zavareze, Alvaro Renato Guerra Dias
Electrospun nanofibers based on zein and red onion bulb extract (Allium cepa, L.): Volatile compounds, hydrophilicity, and antioxidant activity. Journal of food science 89 (3) (2024)
Elder Pacheco da Cruz, Laura Martins Fonseca, Marjana Radünz, Francine Tavares da Silva, Eliezer Avila Gandra, Elessandra da Rosa Zavareze, Caroline Dellinghausen Borges
Pinhão coat extract encapsulated in starch ultrafine fibers: Thermal, antioxidant, and antimicrobial properties and in vitro biological digestion. Journal of food science 86 (7) (2021)