Elsa Mecha

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 8

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Biomolecules

Universidade Nova de Lisboa Instituto de Tecnologia Química e Biológica

Universidade Nova de Lisboa Instituto de Tecnologia Química e Biológica (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade Nova de Lisboa Instituto de Tecnologia Química e Biológica Apr 03 2017 - Dec 23 2017

Portugal

Research Fellow :: Food Functionality and Bioactives Lab

Universidade Nova de Lisboa Instituto de Tecnologia Química e Biológica Aug 02 2011 - Jan 23 2013

Portugal

Research fellow :: Food Functionality and Bioactives Lab

Education History

Universidade Nova de Lisboa Instituto de Tecnologia Química e Biológica Mar 01 2013

Portugal

PHD :: Food Functionality and Bioactives Lab

Universidade de Lisboa Faculdade de Medicina Sep 25 2006 - Jul 29 2010

Portugal

BSC

Publications

Sheila C Oliveira-Alves, Fábio Andrade, João Sousa, Andreia B Silva, Bernardo Duarte, Isabel Caçador, Miguel Salazar, Elsa Mecha, Ana Teresa Serra, Maria Rosário Bronze
Soilless Cultivated Halophyte Plants: Volatile, Nutritional, Phytochemical, and Biological Differences. Antioxidants (Basel, Switzerland) 12 (6) (2023)
Elsa Mecha, Mara Lisa Alves, Andreia B Silva, Ana Bárbara Pereira, Diego Rubiales, Maria Carlota Vaz Patto, Maria do Rosário Bronze
High Inter- and Intra- Diversity of Amino Acid Content and Protein Digestibility Disclosed in Five Cool Season Legume Species with a Growing Market Demand. Foods (Basel, Switzerland) 12 (7) (2023)
Sheila C Oliveira-Alves, Fábio Andrade, João Sousa, Andreia B Silva, Bernardo Duarte, Isabel Caçador, Miguel Salazar, Elsa Mecha, Ana Teresa Serra, Maria Rosário Bronze
Soilless Cultivated Halophyte Plants: Volatile, Nutritional, Phytochemical, and Biological Differences. Antioxidants (Basel, Switzerland) 12 (6) (2023)
Andreia B Silva, Noélia Duarte, Maria Belo, Elsa Mecha, Bruna Carbas, Carla Moita Brites, Maria Carlota Vaz Patto, Maria do Rosário Bronze
Shedding Light on the Volatile Composition of Broa, a Traditional Portuguese Maize Bread. Biomolecules 11 (10) (2021)
Andreia B Silva, Noélia Duarte, Elsa Mecha, Maria Belo, Ana Teresa Serra, Maria Carlota Vaz Patto, Maria Rosário Bronze
Broa, an Ethnic Maize Bread, as a Source of Phenolic Compounds. Antioxidants (Basel, Switzerland) 10 (5) (2021)
Francisco A Mendes, Susana Trindade Leitão, Verónica Correia, Elsa Mecha, Diego Rubiales, Maria Rosário Bronze, Maria Carlota Vaz Patto
Portuguese Common Bean Natural Variation Helps to Clarify the Genetic Architecture of the Legume's Nutritional Composition and Protein Quality. Plants (Basel, Switzerland) 11 (1) (2021)
Andreia B Silva, Noélia Duarte, Elsa Mecha, Maria Belo, Maria Carlota Vaz Patto, Maria do Rosário Bronze
Hydroxycinnamic Acids and Their Derivatives in Broa, a Traditional Ethnic Maize Bread. Foods (Basel, Switzerland) 9 (10) (2020)
Andreia Bento-Silva, Letice Gonçalves, Elsa Mecha, Filipe Pereira, Maria Carlota Vaz Patto, Maria do Rosário Bronze
An Improved HILIC HPLC-MS/MS Method for the Determination of β-ODAP and Its α Isomer in Lathyrus sativus. Molecules (Basel, Switzerland) 24 (17) (2019)

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Publication Activity (10 Years)

Top Topics

Top Venues

Elsa Mecha