Empar Llorca

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Convolutional Neural Network

Protein Protein

High Throughput

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Joana Martínez-Martí, Amparo Quiles, Gemma Moraga, Empar Llorca, Isabel Hernando
High Internal Phase Emulsions Preparation Using Citrus By-Products as Stabilizers. Foods (Basel, Switzerland) 11 (7) (2022)
Nariane Q Vilhena, Rebeca Gil, Empar Llorca, Gemma Moraga, Alejandra Salvador
Physico-Chemical and Microstructural Changes during the Drying of Persimmon Fruit cv. Rojo Brillante Harvested in Two Maturity Stages. Foods (Basel, Switzerland) 9 (7) (2020)