Fei He

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 2

Top Topics

Capillary Electrophoresis

Histone Deacetylase

Risk Assessment

Top Venues

Journal of agricultural and food chemistry

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Xu Zhao, Xinke Zhang, Xiaoming He, Chang-Qing Duan, Fei He
Acetylation of Malvidin-3-O-glucoside Impedes Intermolecular Copigmentation: Experimental and Theoretical Investigations. Journal of agricultural and food chemistry 69 (27) (2021)
Xiao-Tong Gao, Ming-Hui Wu, Dan Sun, Hui-Qing Li, Wei-Kai Chen, Hang-Yu Yang, Fan-Qi Liu, Qiu-Chen Wang, Yu-Ya Wang, Jun Wang, Fei He
Effects of gibberellic acid (GA3 ) application before anthesis on rachis elongation and berry quality and aroma and flavour compounds in Vitis vinifera L. 'Cabernet Franc' and 'Cabernet Sauvignon' grapes. Journal of the science of food and agriculture 100 (9) (2020)