Feijuan Wang

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 4

Top Topics

Escherichia Coli

Electron Transfer

Microbial Community

Top Venues

Foods (Basel, Switzerland)

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Hexigeduleng Bao, Hainan Bao, Yu Wang, Feijuan Wang, Qiong Jiang, Hua Li, Yanfei Ding, Cheng Zhu
Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains. Foods (Basel, Switzerland) 13 (10) (2024)
Hexigeduleng Bao, Hainan Bao, Yu Wang, Feijuan Wang, Qiong Jiang, Hua Li, Yanfei Ding, Cheng Zhu
Variations in Cold Resistance and Contents of Bioactive Compounds among Dendrobium officinale Kimura et Migo Strains. Foods (Basel, Switzerland) 13 (10) (2024)
Yangbin Mao, Haifeng Tan, Maomao Wang, Tianheng Jiang, Hewen Wei, Wenping Xu, Qiong Jiang, Hexigeduleng Bao, Yanfei Ding, Feijuan Wang, Cheng Zhu
Research Progress of Soil Microorganisms in Response to Heavy Metals in Rice. Journal of agricultural and food chemistry 70 (28) (2022)
Chengtong Chen, Yanfei Ding, Yi Wang, Qiong Jiang, Feijuan Wang, Chenze Lu, Leilei Zhang, Cheng Zhu
High-Resolution Melting Analysis of COI Sequences Distinguishes Pufferfish Species (Takifugu spp.) in China. Journal of agricultural and food chemistry 69 (2) (2021)