Feng Wang

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 6

Top Topics

Magnetic Nanoparticles

Ischemia Reperfusion Injury

Top Venues

Foods (Basel, Switzerland)

Nanomaterials (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Feng Wang, Hui Xu, Miaomiao Wang, Xiaolei Yu, Yi Cui, Ling Xu, Anzhou Ma, Zhongyang Ding, Shuhao Huo, Bin Zou, Jingya Qian
Application of Immobilized Enzymes in Juice Clarification. Foods (Basel, Switzerland) 12 (23) (2023)
Jingya Qian, Di Chen, Yizhong Zhang, Xianli Gao, Ling Xu, Guoqiang Guan, Feng Wang
Ultrasound-Assisted Enzymatic Protein Hydrolysis in Food Processing: Mechanism and Parameters. Foods (Basel, Switzerland) 12 (21) (2023)
Feng Wang, Hui Xu, Miaomiao Wang, Xiaolei Yu, Yi Cui, Ling Xu, Anzhou Ma, Zhongyang Ding, Shuhao Huo, Bin Zou, Jingya Qian
Application of Immobilized Enzymes in Juice Clarification. Foods (Basel, Switzerland) 12 (23) (2023)
Feng Wang, Tingting Liu, Wen Guan, Ling Xu, Shuhao Huo, Anzhou Ma, Guoqiang Zhuang, Norman Terry
Development of a Strategy for Enhancing the Biomass Growth and Lipid Accumulation of Chlorella sp. UJ-3 Using Magnetic Fe3O4 Nanoparticles. Nanomaterials (Basel, Switzerland) 11 (11) (2021)
Ling Xu, Feng Wang, Zhicai Zhang, Norman Terry
Optimization of Polysaccharide Production from Cordyceps militaris by Solid-State Fermentation on Rice and Its Antioxidant Activities. Foods (Basel, Switzerland) 8 (11) (2019)
Feng Wang, Ling Xu, Liting Zhao, Zhongyang Ding, Haile Ma, Norman Terry
Fungal Laccase Production from Lignocellulosic Agricultural Wastes by Solid-State Fermentation: A Review. Microorganisms 7 (12) (2019)