Florina-Dorina Covaciu

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 6

Top Topics

Machine Learning

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Florina-Dorina Covaciu, Ioana Feher, Gabriela Cristea, Adriana Dehelean
Nutritional Quality and Safety Assessment of Pork Meat Cuts from Romania: Fatty Acids and Elemental Profile. Foods (Basel, Switzerland) 13 (5) (2024)
Florina-Dorina Covaciu, Ioana Feher, Gabriela Cristea, Adriana Dehelean
Nutritional Quality and Safety Assessment of Pork Meat Cuts from Romania: Fatty Acids and Elemental Profile. Foods (Basel, Switzerland) 13 (5) (2024)
Florina-Dorina Covaciu, Camelia Berghian-Grosan, Ariana Raluca Hategan, Dana Alina Magdas, Adriana Dehelean, Gabriela Cristea
Machine Learning Approach to Comparing Fatty Acid Profiles of Common Food Products Sold on Romanian Market. Foods (Basel, Switzerland) 12 (23) (2023)
Florina-Dorina Covaciu, Camelia Berghian-Grosan, Ariana Raluca Hategan, Dana Alina Magdas, Adriana Dehelean, Gabriela Cristea
Machine Learning Approach to Comparing Fatty Acid Profiles of Common Food Products Sold on Romanian Market. Foods (Basel, Switzerland) 12 (23) (2023)
Adriana Dehelean, Ioana Feher, Puscas Romulus, Dana Alina Magdas, Florina-Dorina Covaciu, Angela Maria Kasza, Victor Curean, Gabriela Cristea
Influence of Geographical Origin on Isotopic and Elemental Compositions of Pork Meat. Foods (Basel, Switzerland) 12 (23) (2023)
Adriana Dehelean, Ioana Feher, Puscas Romulus, Dana Alina Magdas, Florina-Dorina Covaciu, Angela Maria Kasza, Victor Curean, Gabriela Cristea
Influence of Geographical Origin on Isotopic and Elemental Compositions of Pork Meat. Foods (Basel, Switzerland) 12 (23) (2023)