Francesco Desogus

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Saccharomyces Cerevisiae

Walled Carbon Nanotubes

Radiofrequency Ablation

Electronic Health Record

Top Venues

Nanomaterials (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Claudia Macciò, Andrea Melis, Matteo Bruno Lodi, Emanuele Garau, Francesco Desogus, Antonio Loddo, Fabrizio Di Napoli, Giuseppe Mazzarella, Alessandro Fanti
Microwave Spectroscopy Investigation of Carasau Bread Doughs: Effects of Composition up to 8.5 GHz. Foods (Basel, Switzerland) 12 (12) (2023)
Claudia Macciò, Andrea Melis, Matteo Bruno Lodi, Emanuele Garau, Francesco Desogus, Antonio Loddo, Fabrizio Di Napoli, Giuseppe Mazzarella, Alessandro Fanti
Microwave Spectroscopy Investigation of Carasau Bread Doughs: Effects of Composition up to 8.5 GHz. Foods (Basel, Switzerland) 12 (12) (2023)
Claudia Dessi, Nicola Melis, Francesco Desogus, Luca Pilia, Roberto Ricciu, Massimiliano Grosso
Rheology of Conductive High Reactivity Carbonaceous Material (HRCM)-Based Ink Suspensions: Dependence on Concentration and Temperature. Nanomaterials (Basel, Switzerland) 13 (1) (2022)
Claudia Dessi, Nicola Melis, Francesco Desogus, Luca Pilia, Roberto Ricciu, Massimiliano Grosso
Rheology of Conductive High Reactivity Carbonaceous Material (HRCM)-Based Ink Suspensions: Dependence on Concentration and Temperature. Nanomaterials (Basel, Switzerland) 13 (1) (2022)
Claudia Dessi, Nicola Melis, Francesco Desogus, Luca Pilia, Roberto Ricciu, Massimiliano Grosso
Rheology of Conductive High Reactivity Carbonaceous Material (HRCM)-Based Ink Suspensions: Dependence on Concentration and Temperature. Nanomaterials (Basel, Switzerland) 13 (1) (2022)