Fuwei Pi

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 5

Top Topics

Molecularly Imprinted

Saccharomyces Cerevisiae

Top Venues

Journal of the science of food and agriculture

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Wenhui Hao, Ying Li, Hanlin Guo, Jian Chen, Fuwei Pi
Co-metabolism of Na + /K + ion regulated physiological enhancement on selenium-accumulation in Saccharomyces yeasts. Journal of the science of food and agriculture (2024)
Wenhui Hao, Ying Li, Hanlin Guo, Jian Chen, Fuwei Pi
Co-metabolism of Na + /K + ion regulated physiological enhancement on selenium-accumulation in Saccharomyces yeasts. Journal of the science of food and agriculture 104 (7) (2024)
Wenhui Hao, Ying Li, Hanlin Guo, Jian Chen, Fuwei Pi
Co-metabolism of Na + /K + ion regulated physiological enhancement on selenium-accumulation in Saccharomyces yeasts. Journal of the science of food and agriculture 104 (7) (2024)
Hanlin Guo, Yu Li, Fuwei Pi
Sensitive and reproducible gold nanostar@metal-organic framework-based SERS membranes for the online monitoring of the freshness of shrimps. The Analyst (2023)
Jiayi Li, Qian He, Fuwei Pi, Ben-Xin Wang
Bioavailability evaluation of the intestinal absorption and liver accumulation of torularhodin using a rat postprandial model. Food & function 13 (11) (2022)