G Wissotsky

Years Active: 2022-2022
Publications (10 Years): 4

This page only lists publications with an associated author ORCID identifier.

Publications

L Pasitka, Merav Cohen, A Ehrlich, B Gildor, E Reuveni, M Ayyash, G Wissotsky, A Herscovici, R Kaminker, A Niv, R Bitcover, O Dadia, A Rudik, A Voloschin, M Shimoni, Y Cinnamon, Yaakov Nahmias
Spontaneous immortalization of chicken fibroblasts generates stable, high-yield cell lines for serum-free production of cultured meat. Nature food 4 (1) (2022)
L Pasitka, Merav Cohen, A Ehrlich, B Gildor, E Reuveni, M Ayyash, G Wissotsky, A Herscovici, R Kaminker, A Niv, R Bitcover, O Dadia, A Rudik, A Voloschin, M Shimoni, Y Cinnamon, Yaakov Nahmias
Spontaneous immortalization of chicken fibroblasts generates stable, high-yield cell lines for serum-free production of cultured meat. Nature food 4 (1) (2022)
L Pasitka, Merav Cohen, A Ehrlich, B Gildor, E Reuveni, M Ayyash, G Wissotsky, A Herscovici, R Kaminker, A Niv, R Bitcover, O Dadia, A Rudik, A Voloschin, M Shimoni, Y Cinnamon, Yaakov Nahmias
Spontaneous immortalization of chicken fibroblasts generates stable, high-yield cell lines for serum-free production of cultured meat. Nature food 4 (1) (2022)
L Pasitka, Merav Cohen, A Ehrlich, B Gildor, E Reuveni, M Ayyash, G Wissotsky, A Herscovici, R Kaminker, A Niv, R Bitcover, O Dadia, A Rudik, A Voloschin, M Shimoni, Y Cinnamon, Yaakov Nahmias
Spontaneous immortalization of chicken fibroblasts generates stable, high-yield cell lines for serum-free production of cultured meat. Nature food 4 (1) (2022)

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