Galina O Ezhkova

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Anti Inflammatory

Microbial Community

Top Venues

International journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Maxim S Tsyganov, Galina O Ezhkova, Maya A Kharitonova, Elena V Nikitina
Cassava Starch as an Effective Texture Corrector of Fat-Free Dairy Products Based on Symbiotic Starter Culture. International journal of food science 2022 (2022)